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Rochester’s neighborhood bakery

Fresh from the oven,
every morning.

Small-batch breads, pastries, and cakes baked before sunrise — ready for same-day pickup in the heart of the Flour City.

⏱ Order by 4pm · pick up the same day

Loaves proofing in a bakery pan Baked at 5am
Pastry case at the bakery counter

Online ordering

Skip the line.
Pick it up warm.

  1. 1 Add your favorites to the order.
  2. 2 Choose a same-day pickup window.
  3. 3 Walk past the line — it’s boxed and waiting.
Start an order
A baker shaping croissant dough

Our story

One deck oven and a stubborn sourdough starter.

Flour City Bakehouse started in 2019 with a single deck oven and a starter named Gus. We still mix by feel, proof overnight, and bake everything the morning you buy it — never the day before.

Rochester earned the name “the Flour City” milling wheat by the Genesee. We’re just keeping the tradition warm.

Visit us

Find us at the Public Market

12 Public Market Way
Rochester, NY 14609

(585) 555-0142

Hours

  • Tue – Fri 7am – 6pm
  • Saturday 7am – 4pm
  • Sunday 8am – 2pm
  • Monday Closed